Inspired by the classic combination of chocolate and hazelnut, this donut builds on a familiar flavor profile with added texture and depth. Our raised brioche donut is dipped in a milk chocolate hazelnut icing, creating a smooth, rich foundation. Toasted hazelnuts are layered over the top, bringing warmth and crunch, while cocoa nibs add a subtle bitterness that helps balance the sweetness.
Rich, nutty, and built around one of pastry’s most enduring flavor pairings.
Featured as a seasonal offering and prepared in limited quantities.
