For the first time ever, our new bar shape brioche debuts for the Christmas season.
It's first filled with a delicious vanilla bean whipped cream our chef makes in-house. Then it's dipped in our own custom peppermint icing made with organic peppermint. After that, we stripe it with some white chocolate glaze we color in house with beet to give it that perfect light red color. It's finished with crushed organic candy cane pieces.
One of our favorite donuts we've ever made, this is the absolute perfect way to get (or stay in) the Christmas spirit. Available all December 2025
