Fresh blackberry leads this Chef’s Choice, paired with the warm spice of cardamom. The donut is dipped in blackberry icing, drizzled with cream cheese icing, and finished with a freeze-dried blackberry crumb for concentrated fruit flavor and texture.
Fresh blackberries are soaked in a house-made cardamom syrup and spooned over the top. The cardamom adds a subtle spice that complements the tart blackberry and rich cream cheese.
Prepared in limited quantities as a Chef’s Choice selection.